Tuesday, February 14, 2012

Happy Valentine's Day!

I think we have stayed in every year for dinner on Valentine's Day and this year was no exception. The Menu: Soy-marinated flank steak with mashed potatoes and grilled asparagus, for dessert chocolate covered marshmallow's and strawberries, as well as strawberry shortcakes (like the ones from Cheesecake Factory). Then the boys opened their little gifts from us. It was a fun relaxing night!

Dinner! Yummy!
The boys fighting over daddy's phone.

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